Beef tongue

[sailorsava]

I ate soooo much tongue, kidney, heart , etc growing up because it was cheap I can't hardly look at it, BUT, yours looks really good.

Unfortunately is not cheap anymore. Just have a look at the price. Favorite part of the animal but expensive!

 

[xsn10s]

I still remember when tri tip and ribeyes weren't popular cuts. You could get them for a good price. Not anymore.

 

[LVJ76]

Beef Tongue cooked over night in the crockpot with a home made salsa verde.

In tacos topped with green onions, cilantro, lime juice and a mean chile de arbol salsa.

And of course paired with a cold one.

 

[xsn10s]

Beef Tongue cooked over night in the crockpot with a home made salsa verde.

In tacos topped with green onions, cilantro, lime juice and a mean chile de arbol salsa.

And of course paired with a cold one.

 

[MOFlatlander]

Saw oxtail at the store the other day for $11.00 a pound! Crazy. Used to be cheap. When I sell a half of beef it doesn't include the tail. Makes the best soup.

 

[asd9055]

Saw oxtail at the store the other day for $11.00 a pound! Crazy. Used to be cheap. When I sell a half of beef it doesn't include the tail. Makes the best soup.

Used to be free!

 

[Ol' Red]

Used to be free!

So were cracklings, but not today.

 

[asd9055]

So were cracklings, but not today.

Everything we used to get for free from our buthers, like ribs and liver and bones, its all a delicasy now and expensive.

 

[FEENIX]

Saw oxtail at the store the other day for $11.00 a pound! Crazy. Used to be cheap. When I sell a half of beef it doesn't include the tail. Makes the best soup.

L L!

 

[asd9055]

L L!

View attachment 372072

We have a name for that…HOAR……G

 

[xsn10s]

Saw oxtail at the store the other day for $11.00 a pound! Crazy. Used to be cheap. When I sell a half of beef it doesn't include the tail. Makes the best soup.

It's the base for Pho. And it does make the best soup. Wow $11/ lb!

 

[FEENIX]

It's the base for Pho. And it does make the best soup. Wow $11/ lb!

I just checked the box, and it's $4.71/lb.

 

[asd9055]

Any of you guys ever tried the neck (any annimal), just cut it like the you cut the ox tail and slow cook it in oven ?

 

[Old Rooster]

Hey Feenix,did you ever spend some time in south Louisiana?
Thats where I learned to make a roux.A good roux can make snot taste good