Ok...so I lied.
Freshly retired from the gov't, I started working for an outfitter in central TX. I spent a few months at the ranch guiding turkey and exotics.
Not growing up around hogs, I went out and sat at a feeder that we'd seen some on cam at. First hog down and hooked. The Outfitter kept making fun of me...as it became an obsession. I'd go out to one of a handful of ranches almost every night to kill hogs. Maybe it's because it's new to me...but I'm hooked. Back in VA for a few weeks and I already miss going out. Most were evening hunts and a few using thermal.
I used both my 7mm Backcountry running 195gr Bergers and my 300BO using both 110gr TAC-TX and V-Max. I ran a NF NX8 on the bolt gun and both a Steiner 1-4 and AGM Rattler V2 on the gas gun. Bodycount is right under 40, with a few smaller ones having been brought back to have our chef throw them on a smoker......fabulous. Fun fact...I killed both the boar and the Tom in the last pic later that day. Just thought I'd share,
Freshly retired from the gov't, I started working for an outfitter in central TX. I spent a few months at the ranch guiding turkey and exotics.
Not growing up around hogs, I went out and sat at a feeder that we'd seen some on cam at. First hog down and hooked. The Outfitter kept making fun of me...as it became an obsession. I'd go out to one of a handful of ranches almost every night to kill hogs. Maybe it's because it's new to me...but I'm hooked. Back in VA for a few weeks and I already miss going out. Most were evening hunts and a few using thermal.
I used both my 7mm Backcountry running 195gr Bergers and my 300BO using both 110gr TAC-TX and V-Max. I ran a NF NX8 on the bolt gun and both a Steiner 1-4 and AGM Rattler V2 on the gas gun. Bodycount is right under 40, with a few smaller ones having been brought back to have our chef throw them on a smoker......fabulous. Fun fact...I killed both the boar and the Tom in the last pic later that day. Just thought I'd share,