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- Jul 13, 2010
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Found some yummies at the bottom of the freezer trying to make room.
Haven't posted any recipes but had to with this.
Adobo
Dillo Dust (got it from Larue at a trade show and it's been sitting in the cabinet).
Splash of olive oil to coat and not burn
Splash of soy sauce
Splash or worceshire
Grill till done. Just the right salty savory.
Haven't posted any recipes but had to with this.
Adobo
Dillo Dust (got it from Larue at a trade show and it's been sitting in the cabinet).
Splash of olive oil to coat and not burn
Splash of soy sauce
Splash or worceshire
Grill till done. Just the right salty savory.
