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Cooks' Corner
Italian Sausage Venison Green Chile Soup
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<blockquote data-quote="FEENIX" data-source="post: 1166420" data-attributes="member: 14204"><p>Main ingredients ...</p><p></p><p><img src="http://i49.photobucket.com/albums/f258/lara3ec/1%20of%203_zpshjxpcsbr.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p>Saute' meats with garlic and onion; season salt and pepper to taste.</p><p></p><p><img src="http://i49.photobucket.com/albums/f258/lara3ec/2%20of%203_zpsqa8t8uni.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p>Mix meat with 2 cans of diced tomatoes and green chiles, 2 cans of hominy (thoroughly rinse first), and 2 packs of Hatch green chiles in crock pot; add desired water or soup stock.</p><p></p><p>Set to high until it boils (maybe 2-3 hours) adjust seasoning to taste. Add chopped cilantro in the last 30 minutes of cooking (or top if fresh on the soup).</p><p></p><p><img src="http://i49.photobucket.com/albums/f258/lara3ec/3%20of%203_zpsynabrnsl.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p>Top with Mexican 4 cheese and eat with flour tortilla. Enjoy!</p><p></p><p>I brought this to work today for an office surprise lunch and it was a hit. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /></p></blockquote><p></p>
[QUOTE="FEENIX, post: 1166420, member: 14204"] Main ingredients ... [IMG]http://i49.photobucket.com/albums/f258/lara3ec/1%20of%203_zpshjxpcsbr.jpg[/IMG] Saute' meats with garlic and onion; season salt and pepper to taste. [IMG]http://i49.photobucket.com/albums/f258/lara3ec/2%20of%203_zpsqa8t8uni.jpg[/IMG] Mix meat with 2 cans of diced tomatoes and green chiles, 2 cans of hominy (thoroughly rinse first), and 2 packs of Hatch green chiles in crock pot; add desired water or soup stock. Set to high until it boils (maybe 2-3 hours) adjust seasoning to taste. Add chopped cilantro in the last 30 minutes of cooking (or top if fresh on the soup). [IMG]http://i49.photobucket.com/albums/f258/lara3ec/3%20of%203_zpsynabrnsl.jpg[/IMG] Top with Mexican 4 cheese and eat with flour tortilla. Enjoy! I brought this to work today for an office surprise lunch and it was a hit. :D [/QUOTE]
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Italian Sausage Venison Green Chile Soup
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