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frying oil
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<blockquote data-quote="dreamhunt" data-source="post: 1758957" data-attributes="member: 109852"><p>I bought some cottonseed oil about two years ago, and used it about three times. They were in those gallon or so containers, and I drained it as best I could but they are discolored somewhat from frying. Do you think it is still ok to use? I wanted to fry some chicken but don't want to get the family sick!</p></blockquote><p></p>
[QUOTE="dreamhunt, post: 1758957, member: 109852"] I bought some cottonseed oil about two years ago, and used it about three times. They were in those gallon or so containers, and I drained it as best I could but they are discolored somewhat from frying. Do you think it is still ok to use? I wanted to fry some chicken but don't want to get the family sick! [/QUOTE]
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