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Backcountry knives- Argali vs Goat knives vs others
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<blockquote data-quote="Old Rooster" data-source="post: 2166137" data-attributes="member: 108576"><p>Years ago I think Mora made a laminated steel knife that was the best I have ever seen back then but they don't make that anymore.</p><p>I now use a Cold Steel Master Hunter knife and it stays sharp.I have gutted 2 deer and 1 elk cow with it and still shaves.</p><p>I don't cut the briskit with it as I use a saw for that.</p><p>I have an old Ruana knife the father to the Ruana knife makers in Bonner MT made in the 30's-40's and it's forged steel just like Rudy Ruana liked it.</p><p>Made with Studebaker spring steel,One on my treasures.</p></blockquote><p></p>
[QUOTE="Old Rooster, post: 2166137, member: 108576"] Years ago I think Mora made a laminated steel knife that was the best I have ever seen back then but they don't make that anymore. I now use a Cold Steel Master Hunter knife and it stays sharp.I have gutted 2 deer and 1 elk cow with it and still shaves. I don't cut the briskit with it as I use a saw for that. I have an old Ruana knife the father to the Ruana knife makers in Bonner MT made in the 30's-40's and it's forged steel just like Rudy Ruana liked it. Made with Studebaker spring steel,One on my treasures. [/QUOTE]
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