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Long Range Hunting & Shooting
Would you eat this bull?
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<blockquote data-quote="Gone Ballistic" data-source="post: 2014283" data-attributes="member: 26477"><p>What does the liver look like. This will tell you right off if it's not edible. Bad liver means bad meat every time but, if it looks OK, it doesn't necessarily mean that the meat is good. Obviously, this elk was full of infection that has engulfed it's bloodstream so I, personally would not eat it unless you had a fish and game biologist test it. I did this with my moose I shot. He had apparently been in a fight with another moose and had a broken piece of antler stuck in his head behind his ear. When I caped him out I noticed his eustacian tubes from his ears behind the head were infected. I had the fish and game test the meat and check the liver. Everything was fine. Scraping the skull was something that my taxidermist earned his money mounting him. Have it checked out by a biologist and your wife will be able to get another tag.</p></blockquote><p></p>
[QUOTE="Gone Ballistic, post: 2014283, member: 26477"] What does the liver look like. This will tell you right off if it's not edible. Bad liver means bad meat every time but, if it looks OK, it doesn't necessarily mean that the meat is good. Obviously, this elk was full of infection that has engulfed it's bloodstream so I, personally would not eat it unless you had a fish and game biologist test it. I did this with my moose I shot. He had apparently been in a fight with another moose and had a broken piece of antler stuck in his head behind his ear. When I caped him out I noticed his eustacian tubes from his ears behind the head were infected. I had the fish and game test the meat and check the liver. Everything was fine. Scraping the skull was something that my taxidermist earned his money mounting him. Have it checked out by a biologist and your wife will be able to get another tag. [/QUOTE]
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Would you eat this bull?
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