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Rifles, Reloading, Optics, Equipment
Gunsmithing
Range Rod vs Gritters Rod
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<blockquote data-quote="Clay Target Guy" data-source="post: 2017407" data-attributes="member: 68920"><p>I have done more than several, but always looking to improve.</p><p>Kinda like BBQ, I do a lot of smoking of pork, brisket, sausage, turkey and chicken. I have cooked for more than 400 people several times. I still am open and looking to improve.</p><p>You think chambering a barrel gets lots of comments, you have not seen anything til you start on BBQ.........LOL</p></blockquote><p></p>
[QUOTE="Clay Target Guy, post: 2017407, member: 68920"] I have done more than several, but always looking to improve. Kinda like BBQ, I do a lot of smoking of pork, brisket, sausage, turkey and chicken. I have cooked for more than 400 people several times. I still am open and looking to improve. You think chambering a barrel gets lots of comments, you have not seen anything til you start on BBQ.........LOL [/QUOTE]
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Rifles, Reloading, Optics, Equipment
Gunsmithing
Range Rod vs Gritters Rod
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