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Hunting
Waterfowl Hunting
I just cant eat this.
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<blockquote data-quote="out front" data-source="post: 422629" data-attributes="member: 17246"><p>I second jmden. That sounds great.</p><p> </p><p>My Canadas usually get turned into jerky and smoked. I'm fond of slicing the meat, sandwiching it between two jalapano slices with some pepperjack cheese, wrapping the whole thing in bacon and grilling it. </p><p> </p><p>The sky carp (snows) can fill your freezer full of jerky for a year!</p></blockquote><p></p>
[QUOTE="out front, post: 422629, member: 17246"] I second jmden. That sounds great. My Canadas usually get turned into jerky and smoked. I'm fond of slicing the meat, sandwiching it between two jalapano slices with some pepperjack cheese, wrapping the whole thing in bacon and grilling it. The sky carp (snows) can fill your freezer full of jerky for a year! [/QUOTE]
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Waterfowl Hunting
I just cant eat this.
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