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Cooks' Corner
How 'bout some barbeque Shrimp!
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<blockquote data-quote="BillR" data-source="post: 183834" data-attributes="member: 462"><p>Get one of those veggie cookers from Cabelas.</p><p>Veggies needed</p><p>3 bell peppers, one of each color looks betterl</p><p>2 yellow and 2 green squarsh (can't spell zuquinie) lol</p><p>3 tomatoes</p><p>4 ears of corn and break in half</p><p>2 lbs of shrimp beheaded preferable <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p><p>1 bottle of Paul Neumans sun dried tomato dressing</p><p>slice up the bell pepers, squarsh, tomatoes.</p><p>throw them all into the veggie cooker along with the corn and shrimp.</p><p>Pour the Paul Neumans over the veggie's and sprinkle with Natures seasoning.</p><p>Put on grill on about a medium temp for 20 minutes and sit and eat. Good for about 4 people. </p><p>Dang now I'm getting hungry</p></blockquote><p></p>
[QUOTE="BillR, post: 183834, member: 462"] Get one of those veggie cookers from Cabelas. Veggies needed 3 bell peppers, one of each color looks betterl 2 yellow and 2 green squarsh (can't spell zuquinie) lol 3 tomatoes 4 ears of corn and break in half 2 lbs of shrimp beheaded preferable :-) 1 bottle of Paul Neumans sun dried tomato dressing slice up the bell pepers, squarsh, tomatoes. throw them all into the veggie cooker along with the corn and shrimp. Pour the Paul Neumans over the veggie's and sprinkle with Natures seasoning. Put on grill on about a medium temp for 20 minutes and sit and eat. Good for about 4 people. Dang now I'm getting hungry [/QUOTE]
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How 'bout some barbeque Shrimp!
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