Forums
New posts
Search forums
What's new
Articles
Latest reviews
Author list
Classifieds
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
Hunting
How To Hunt Big Game
Getting Meat Home
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="OldElkHunter1961" data-source="post: 2502807" data-attributes="member: 121205"><p>Much like hogs, speed goats (antelope) do not get better with age. Once the carcass is cooled down bone that goat out. If you shoot it at 10:00 AM, get it boned/cut and wrapped that afternoon for best quality meat. Skin carefully, don't touch any of the glands on the skin and keep hair off the meat. For the trip home as suggested by others, a small chest freezer in the bed of the truck is the gold standard. If already cold (plugged in at the ranch) and the meat is frozen you can likely get home with it still frozen. Plug it in over night at the motel on longer trips home.</p></blockquote><p></p>
[QUOTE="OldElkHunter1961, post: 2502807, member: 121205"] Much like hogs, speed goats (antelope) do not get better with age. Once the carcass is cooled down bone that goat out. If you shoot it at 10:00 AM, get it boned/cut and wrapped that afternoon for best quality meat. Skin carefully, don't touch any of the glands on the skin and keep hair off the meat. For the trip home as suggested by others, a small chest freezer in the bed of the truck is the gold standard. If already cold (plugged in at the ranch) and the meat is frozen you can likely get home with it still frozen. Plug it in over night at the motel on longer trips home. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Hunting
How To Hunt Big Game
Getting Meat Home
Top