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Froze deboned Elk immediately after kill
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<blockquote data-quote="Montucky Roamer" data-source="post: 1818320" data-attributes="member: 100692"><p>Also....my cow thawed back out before I butchered it the rest of the way then was frozen afterwards obviously. So maybe that freeze, thaw cycle makes a difference too. </p><p>Like flyguy said too, maybe the feed or lack thereof or stress levels change. Anyway, almost impossible to quantify any of it. I just eat them regardless.</p></blockquote><p></p>
[QUOTE="Montucky Roamer, post: 1818320, member: 100692"] Also....my cow thawed back out before I butchered it the rest of the way then was frozen afterwards obviously. So maybe that freeze, thaw cycle makes a difference too. Like flyguy said too, maybe the feed or lack thereof or stress levels change. Anyway, almost impossible to quantify any of it. I just eat them regardless. [/QUOTE]
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Froze deboned Elk immediately after kill
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