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Fishing
Bluegills...again!
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<blockquote data-quote="Bowhunter57" data-source="post: 636596" data-attributes="member: 24203"><p><span style="color: darkgreen">Whitewolf 393,</span></p><p><span style="color: darkgreen">I was using an ultra light spinning rod & reel with 4 lb. test line. I've had my best luck with 1/8 oz. jigs with purple or blue metal flake twiser tails. I fish them like swimming baits with a slow steady retrieve.</span></p><p> </p><p></p><p><span style="color: darkgreen">I've been baking them in a glass baking dish, for about 40 minutes at 350 degrees and a little bit of butter...to add some moisture. However, pan frying them with a little vegetable oil is good too, just not as good for you. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite11" alt=":rolleyes:" title="Roll Eyes :rolleyes:" loading="lazy" data-shortname=":rolleyes:" /></span></p><p> </p><p><span style="color: #006400">Bowhunter57</span></p></blockquote><p></p>
[QUOTE="Bowhunter57, post: 636596, member: 24203"] [COLOR=darkgreen]Whitewolf 393,[/COLOR] [COLOR=darkgreen]I was using an ultra light spinning rod & reel with 4 lb. test line. I've had my best luck with 1/8 oz. jigs with purple or blue metal flake twiser tails. I fish them like swimming baits with a slow steady retrieve.[/COLOR] [COLOR=darkgreen]I've been baking them in a glass baking dish, for about 40 minutes at 350 degrees and a little bit of butter...to add some moisture. However, pan frying them with a little vegetable oil is good too, just not as good for you. :rolleyes:[/COLOR] [COLOR=#006400][/COLOR] [COLOR=#006400]Bowhunter57[/COLOR] [/QUOTE]
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