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Bear lard
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<blockquote data-quote="Hespco" data-source="post: 1780613" data-attributes="member: 109476"><p>I have been using wild animal lard since I was a child. Cooking a basic just not real healthy if used a lot. . Mixed with salt you can layer cooked meat in a ceramic crock with salted lard covering each layer of meat. Do this all the way to the top. Meat should keep for months ( 10 to 12 ). When you want meat just scrape the salted lard off , rinse , heat & eat. Use unsalted lard to lube your cotton patches for your muzzle loader. Unsalted lard to flux the alloy in your lead pot for bullet making. It goes on & on. Forgot about mixing graphite with lard , makes a usable grease especially for your horse drawn wagon.</p></blockquote><p></p>
[QUOTE="Hespco, post: 1780613, member: 109476"] I have been using wild animal lard since I was a child. Cooking a basic just not real healthy if used a lot. . Mixed with salt you can layer cooked meat in a ceramic crock with salted lard covering each layer of meat. Do this all the way to the top. Meat should keep for months ( 10 to 12 ). When you want meat just scrape the salted lard off , rinse , heat & eat. Use unsalted lard to lube your cotton patches for your muzzle loader. Unsalted lard to flux the alloy in your lead pot for bullet making. It goes on & on. Forgot about mixing graphite with lard , makes a usable grease especially for your horse drawn wagon. [/QUOTE]
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