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stock work
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<blockquote data-quote="3sixbits" data-source="post: 67986" data-attributes="member: 3661"><p>While the old lady ain't looking, swipe her lipstick. Smear all parts that you think come in contact with the stock, and give it a press fit. This will tell vary quickly where the high spots are. Try moving the safety while in the stock., again this is a vary good tell. For all of us really cheap bastards out there. Ask the boss to pick-up two jars of what they call cold cream for you when she goes to the store. Take one and mix powdered charcoal in to the gue. You are now the proud owner of two life time supplies of in-letting grease. Try getting the same kind of money out of your concoction as Brownell's if you can find jars that small, you'll only have to sell a pair to pay you back for your two life time supply and change left over for a case of your favorite import ROOT BEER. /ubbthreads/images/graemlins/tongue.gif</p></blockquote><p></p>
[QUOTE="3sixbits, post: 67986, member: 3661"] While the old lady ain't looking, swipe her lipstick. Smear all parts that you think come in contact with the stock, and give it a press fit. This will tell vary quickly where the high spots are. Try moving the safety while in the stock., again this is a vary good tell. For all of us really cheap bastards out there. Ask the boss to pick-up two jars of what they call cold cream for you when she goes to the store. Take one and mix powdered charcoal in to the gue. You are now the proud owner of two life time supplies of in-letting grease. Try getting the same kind of money out of your concoction as Brownell's if you can find jars that small, you'll only have to sell a pair to pay you back for your two life time supply and change left over for a case of your favorite import ROOT BEER. [img]/ubbthreads/images/graemlins/tongue.gif[/img] [/QUOTE]
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