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Rifles, Reloading, Optics, Equipment
Rifles, Bullets, Barrels & Ballistics
Long Range thick skin bullets
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<blockquote data-quote="D.Camilleri" data-source="post: 854468" data-attributes="member: 2567"><p>I know this discussion is about 250 gr Bergers and while I only shoot the 300 gr from my 338 ultra, the performance can vary. Here is a picture of a big muley that I just harvested a few days ago with my closest shot to date, 80 yards. 300 gr otm @ 2830. Bullet didn't exit, but a caliber hole was found in the off shoulder and I might find a piece of jacket in the meat when I butcher it. Entrance hole was caliber and destruction internally was extreme. For what it is worth, buck didn't even flinch, DRT, same result as a big bodied bull elk last year at 550 yards, fastest DRT on an elk that I have ever seen. Both of these shots were rib shots.</p></blockquote><p></p>
[QUOTE="D.Camilleri, post: 854468, member: 2567"] I know this discussion is about 250 gr Bergers and while I only shoot the 300 gr from my 338 ultra, the performance can vary. Here is a picture of a big muley that I just harvested a few days ago with my closest shot to date, 80 yards. 300 gr otm @ 2830. Bullet didn't exit, but a caliber hole was found in the off shoulder and I might find a piece of jacket in the meat when I butcher it. Entrance hole was caliber and destruction internally was extreme. For what it is worth, buck didn't even flinch, DRT, same result as a big bodied bull elk last year at 550 yards, fastest DRT on an elk that I have ever seen. Both of these shots were rib shots. [/QUOTE]
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Long Range thick skin bullets
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