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Cooks' Corner
It's a beer kinda of night ...
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<blockquote data-quote="LVJ76" data-source="post: 2756860" data-attributes="member: 108965"><p>They are really good, a fleshy kinda tart cacti/vegetable, the taste is hard to describe, but they are very good. Also eat them mixed up with what they call here pico de gallo, fresh diced tomatoes, white onion, cilantro and serrano peppers, salt and ground black pepper. For this you have to dice the pads and boil them at least once, to release some of the aloe Vera. Due yo their high aloe vera content they are very healthy food. Eat them with tortilla chips or warm corn tortillas.</p><p></p><p>Also eat them with Carne con Chile, the one with pork meat, delicious with some corn tortillas.</p></blockquote><p></p>
[QUOTE="LVJ76, post: 2756860, member: 108965"] They are really good, a fleshy kinda tart cacti/vegetable, the taste is hard to describe, but they are very good. Also eat them mixed up with what they call here pico de gallo, fresh diced tomatoes, white onion, cilantro and serrano peppers, salt and ground black pepper. For this you have to dice the pads and boil them at least once, to release some of the aloe Vera. Due yo their high aloe vera content they are very healthy food. Eat them with tortilla chips or warm corn tortillas. Also eat them with Carne con Chile, the one with pork meat, delicious with some corn tortillas. [/QUOTE]
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