Interesting dishes…..

[Chadp82]

Just curious what interesting dishes people have made. We all do steaks, roasts, burger, etc.

What about liver, heart, or other things? There are other parts and pieces and curious what others do.

My most interesting dish was bighorn sheep rocky mountain oysters. These were very good! I packed ‘em out as evidence of sex so figured why not cook cook ‘em?

 

[Bucklowery]

Calf fries for sure but never had goat fries but I am sure the are just as good. Heart more so than liver but all is edible

Thanks

Buck

 

[MachV]

Heart and liver are stardard fair, been meaning to start taking tungue and rocky mt oysters but?

 

[david g ranes]

Had deer heart for supper tonight I have the locker save me hearts during rifle season they don’t charge for them fantastic eating so pretty cheap meals. David

 

[SealT5]

We have driven back out to the guy pile for deer heart that got forgotten. It’s a staple. This year we are saving up all the tongues to try!

 

[Outdrmn]

My wife and I love smoked heart, any critter is good, even cougar! Great as a steak or thinly sliced for stuffed onion chive cream cheese jalapeño poppers!

 

[SealT5]

Oh I forgot. Fried liver and onions!

 

[Outdrmn]

Oh I forgot. Fried liver and onions!

That was my Dad’s favorite!

 

[FEENIX]

My parents were in the meat market business for 4 decades, and we hardly wasted anything. I have pretty much tried everything growing up.

 

[asd9055]

Just curious what interesting dishes people have made. We all do steaks, roasts, burger, etc.

What about liver, heart, or other things? There are other parts and pieces and curious what others do.

My most interesting dish was bighorn sheep rocky mountain oysters. These were very good! I packed ‘em out as evidence of sex so figured why not cook cook ‘em?

Where I grew up we ate all that all the time plus lungs, head, including eyes, brains and tongue...

 

[Chadp82]

I have tried liver, tongue, and heart. I will eat liver and onions, but tongue and heart weren’t my thing. I would certainly try them again before writing them off, but would want someone experienced in preparing them show me how.

I have a buddy that states he has a good heart recipe but my last coupe game animals didn’t have much worth saving from the heart so it didn’t want to pack out scraps on that.

 

[asd9055]

Liver, kidneys and heart, cooked together with onions, tomatoes and wine! Hot bread and a bottle of good red wine! Hhmmm

 

[david g ranes]

My wife just fried heart in flour like chicken with garlic salt it’s chewy but I like my meat really well done so a little tough doesn’t bother me I quit eating deer liver back in the 80s when we had some deer die off from nitrogen poisoning from eating treated crops whether true or not we quit eating it. David

 

[asd9055]

My wife just fried heart in flour like chicken with garlic salt it’s chewy but I like my meat really well done so a little tough doesn’t bother me I quit eating deer liver back in the 80s when we had some deer die off from nitrogen poisoning from eating treated crops whether true or not we quit eating it. David

Heart is a muscle vs the other organs which are not. You have to start the heart first, halfway cooked before you ad the rest, or just cook heart alone and simmer it longer.