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<blockquote data-quote="Timber338" data-source="post: 1050864" data-attributes="member: 33822"><p>Coolers cannot have dry ice in them to fly. But I don't think it's necessary. Even with a cheap cooler, meat that has been frozen in a deep freezer, will stay frozen for over 24 hours.</p><p></p><p>You have to sign a waiver saying the airlines is NOT responsible for lost or spoiled meat. </p><p></p><p>I don't think it's as risky if you have a direct flight... a flight with connections would definitely make me nervous, an many times if you're flying somewhere to hunt, it's not near a large airport and you're going to have to make a connecting flight to reach the smaller airports.</p></blockquote><p></p>
[QUOTE="Timber338, post: 1050864, member: 33822"] Coolers cannot have dry ice in them to fly. But I don't think it's necessary. Even with a cheap cooler, meat that has been frozen in a deep freezer, will stay frozen for over 24 hours. You have to sign a waiver saying the airlines is NOT responsible for lost or spoiled meat. I don't think it's as risky if you have a direct flight... a flight with connections would definitely make me nervous, an many times if you're flying somewhere to hunt, it's not near a large airport and you're going to have to make a connecting flight to reach the smaller airports. [/QUOTE]
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