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New thread-Bear Meat - Washington State
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<blockquote data-quote="Sealesniper" data-source="post: 3086046" data-attributes="member: 20769"><p>I can't comment on Griz meat, as I have never had it. As for black bear, it can be excellent or horrible. The bears I take are still hunted, have been living off crops and are immediately butchered and meat cooled upon harvest. Black bears that are hunted with dogs are a different story. Many are run hard and have fought before they are shot. Then they are loaded int he back of a truck and driven around for the rest of the day. I tied dog hunted bear several times, and every time it was tough, very gamy tasting and not eatable to me.</p></blockquote><p></p>
[QUOTE="Sealesniper, post: 3086046, member: 20769"] I can't comment on Griz meat, as I have never had it. As for black bear, it can be excellent or horrible. The bears I take are still hunted, have been living off crops and are immediately butchered and meat cooled upon harvest. Black bears that are hunted with dogs are a different story. Many are run hard and have fought before they are shot. Then they are loaded int he back of a truck and driven around for the rest of the day. I tied dog hunted bear several times, and every time it was tough, very gamy tasting and not eatable to me. [/QUOTE]
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