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New thread-Bear Meat - Washington State
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<blockquote data-quote="M77Fan" data-source="post: 3085850" data-attributes="member: 115996"><p>Eeew. Sure would like to know where that area is so I can avoid it!!</p><p></p><p>Have had moose that tastes sour (not rotten) to me, probably from eating mostly willow, so would be high in salicylic acid. Sort of like white vinegar added. I have never heard anyone comment on that, but seems true with meat from a couple moose from a given area.</p><p></p><p>Certainly whitetailed deer I have eaten from different places around the country sure taste different to me. Some very tasty, others edible but not preferred. Pretty sure it is what they are eating for vegetation or mast. One small area in SD produces my favorite flavored deer.</p><p></p><p>No first hand comparison on bear, but Alaskans I know may eat black bear, especially berry bears, but not fishy brown/grizzlies. Though one guy did choke down a whole brown because of the you-shoot-it-you-eat-it rule he was raised with. It took him years to get through that bear.</p></blockquote><p></p>
[QUOTE="M77Fan, post: 3085850, member: 115996"] Eeew. Sure would like to know where that area is so I can avoid it!! Have had moose that tastes sour (not rotten) to me, probably from eating mostly willow, so would be high in salicylic acid. Sort of like white vinegar added. I have never heard anyone comment on that, but seems true with meat from a couple moose from a given area. Certainly whitetailed deer I have eaten from different places around the country sure taste different to me. Some very tasty, others edible but not preferred. Pretty sure it is what they are eating for vegetation or mast. One small area in SD produces my favorite flavored deer. No first hand comparison on bear, but Alaskans I know may eat black bear, especially berry bears, but not fishy brown/grizzlies. Though one guy did choke down a whole brown because of the you-shoot-it-you-eat-it rule he was raised with. It took him years to get through that bear. [/QUOTE]
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New thread-Bear Meat - Washington State
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