Last Minute Bull

Discussion in 'Elk Hunting' started by jackem, Oct 19, 2012.

  1. jackem

    jackem Well-Known Member

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    My sons and I hunted the first rifle, 5 day Elk Only, season in CO this past week. Opening morning brought the first winter storm to Western CO with snow down to the 7500 ft level and rain below that. Between the mud and the poor visibility it was tough hunting.

    A couple of hours after first light we got on a small bunch of elk with a 6 point bull working their way through dark timber to the bottom of the canyon. We could never get closer than 800 yards and couldn't get set up to get a shot off when the bull was in view.

    Sunday we tried the same area again and again got on elk. About mid morning my son and I set up on a bunch moving up the opposite side of the canyon. My son gave me first shot on opening day so he was first on the second day. These elk were not running but they were not stopping much either and time for the shot was about up. I ranged the bull at 720 yards with no wind. In actuality when the shot was made the elk was just over 800 yards. We verified this when my son hiked to the spot the elk was and I ranged him.

    What happened? Not sure of all our mistakes but the big two were not constantly verifying range on an elk moving through timber across a canyon plus being in a hurry cost us a fine bull.

    We continued to hunt until the last day. We sat on a beautiful bowl most of the last afternoon not seeing anything so we decided to make a dash up the road to another canyon and glass it. On the way there two bulls crossed in front of us. We stopped and looked them over but felt that they had gone onto private property when they crossed the road and started to drive off with the two bulls watching us from less than 100 yards just across the stream the road follows in the canyon bottom.

    We both looked at the GPS loaded with "GPS Hunting Maps" and then realized that the bulls were not yet on private.

    So, in the last hour of the last day, a 5 X 5 bull allowed us one to many chances. Though this bull was an easy shot and will not make the records books he is my first bull elk and a heck of a trophy to me plus our freezer is plum full well taken care of young elk meat.:)

    I took the elk with my new long range rifle at about 100 yards, close enough not need my expensive LRF, with a R 700P 338 LM built by A.P.A. After descending and climbing over 3,000 vertical feet around the 8,000 ft elevation level and packing this rifle I can verify that it is one heck of a physical training tool :rolleyes:

    Here' a pic of the country we were hunting and the rack.

    Jack
     

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  2. Korhil78

    Korhil78 Well-Known Member

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    Congratulations on your first bull! I shot my first elk this year as well and you are right..the freezer is full! Glad you got one.
     

  3. mike33

    mike33 Well-Known Member

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    Way to go, good job.
    Mike
     
  4. jackem

    jackem Well-Known Member

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    Thanks Fellas, it was fun. We saw elk every day of the 5 day season and other than the first day the weather was perfect.

    However, meat processors and taxidermists are saying the harvest was low in the Grand junction area, maybe the elk out maneuvered the hunters in the first 2 days of mud?:rolleyes:

    Korhil78, Congrats to you too! Nice feeling having a full freezer in the fall.

    Mike, Have a safe trip out here and Good Hunting!

    Jack
     
  5. calib

    calib Well-Known Member

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    pretty country and congrats i love the fall
     
  6. JackinSD

    JackinSD Well-Known Member

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    Congratulations on your first bull! Thanks for sharing.
     
  7. jackem

    jackem Well-Known Member

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    Just had our first sirloin tip steaks. My wife cooked them 2 minutes a side in a hot cast iron skillet with butter, salt, and pepper. Then she put the skillet in the oven and baked them another couple of minutes.

    The steaks came out nice and rare, pink in the center, and delicious! We are looking forward to finding new ways to cook, eat, and enjoy a freezer full of elk this winter.

    We quartered the elk in the field so the meat cooled very quickly and I believe it helped because this bull is as good eating as the cows I eaten in the past.

    Thanks for the kind words,

    Jack
     
  8. DUKFVR

    DUKFVR Well-Known Member

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    CONGRATS!! Good eating there & All elk are trophys!!
     
  9. Timber338

    Timber338 Well-Known Member

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    That is a very nice looking 5x5. Congrats!
     
  10. jackem

    jackem Well-Known Member

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    Thanks fellas! I've learned two things about elk hunting; elk are where you find 'em. And when you do ..... It's what's for supper!

    Three butterfly cut loin chops wrapped in bacon, hand sliced potato chips oven baked, and asparagus. Rack and bugler for added atmosphere.... :D:D

    Jack
     

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  11. T3-OleMan

    T3-OleMan Well-Known Member

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    Good job of using you EQ.
    Congrats.
     
  12. jackem

    jackem Well-Known Member

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    Thanks! I was thinking about you and your 100% humidity setting opening morning in the snow and fog. I will never again point out that someone has too much humidity dialed in, I stand correctedlightbulb
     
  13. T3-OleMan

    T3-OleMan Well-Known Member

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    Don't get much better than 'dem snacks'!
    Congrats again.

    PS: I had zero Hum and dust bown 2nd R and and almost got one with the grill / hood and not on the grill.:rolleyes: