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Cooks' Corner
Eating Aoudad
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<blockquote data-quote="the blur" data-source="post: 1923675" data-attributes="member: 79296"><p>Ok, I'm up against this same problem. I normally eat anything I kill. I'm doing Aoudad in 2021, and my West Texas guide is against taking the meat. Doesn't even work with a local butcher. I'm flying in, so I have no way of dealing with this, or butchering myself. I do want to butcher the entire animal, even if I have to grind the tough cuts. Any suggestions ?</p></blockquote><p></p>
[QUOTE="the blur, post: 1923675, member: 79296"] Ok, I'm up against this same problem. I normally eat anything I kill. I'm doing Aoudad in 2021, and my West Texas guide is against taking the meat. Doesn't even work with a local butcher. I'm flying in, so I have no way of dealing with this, or butchering myself. I do want to butcher the entire animal, even if I have to grind the tough cuts. Any suggestions ? [/QUOTE]
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