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wild boar ribs german style

 
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  #1  
Old 08-20-2014, 09:06 PM
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Join Date: Apr 2013
Posts: 140
wild boar ribs german style

get a couple meaty boar racks.
in a aluminum serving tray place ribs 2 or 3 packs well washed and drained sauerkraut
sliced onions
celery seed
dill and a handful of peppercorns
place ribs on top
pour in 1/2 bottle white wine(reisling)
tightly cover entire tray with foil and be sure to crimp/tighten edges
place in 225 degree oven for 4 -5 hours until ribs have been done to your liking
my family loves the fall off the bone method so the whole mess can be scooped into a dish(closer to 5 hours)
four if you want to work em a little
serve with wild rice ( dirty)
please enjoy
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  #2  
Old 08-26-2014, 12:02 PM
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Join Date: Mar 2014
Posts: 64
Re: wild boar ribs german style

That sounds like a really tasty dish!! I've had Wild Boar ribs BBQ and they where great. Also, the Bacon from a Wild Boar is like no other Bacon I've ever tasted. My son and I shot a couple of Boars and brined and smoked the Bacon and Hams. They where real good. Next Boar I shoot I'll give your recipe a try.


I like one shot kills where possible and prefer to do all my hunting before I shoot. Elmer Keith
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  #3  
Old 08-26-2014, 04:17 PM
Gold Member
 
Join Date: Jul 2012
Location: North Central Valley California
Posts: 545
Re: wild boar ribs german style

Quote:
Originally Posted by travelhunter View Post
get a couple meaty boar racks.
in a aluminum serving tray place ribs 2 or 3 packs well washed and drained sauerkraut
sliced onions
celery seed
dill and a handful of peppercorns
place ribs on top
pour in 1/2 bottle white wine(reisling)
tightly cover entire tray with foil and be sure to crimp/tighten edges
place in 225 degree oven for 4 -5 hours until ribs have been done to your liking
my family loves the fall off the bone method so the whole mess can be scooped into a dish(closer to 5 hours)
four if you want to work em a little
serve with wild rice ( dirty)
please enjoy
So we put sauerkraut on top of one layer of ribs and another layer of ribs on top of the kraut?
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  #4  
Old 08-26-2014, 04:37 PM
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Join Date: Apr 2013
Posts: 140
Re: wild boar ribs german style

Yes sir
Kraut ribs onions kraut ribs onions
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