Originally Posted by *Prairie Princess*
Do you know if you can start it with instant potatoes? I was just wondering as some of my kids have celiac and are allergic to the gluten in wheat, rye, barley etc..
It is the way I always started.
I hadn't though about the gluten until now and I am going to suggest the sourdough to
my sister in law because she has a hard time baking bread that doesn't have gluten.
J E CUSTOM