If your family takes the bounteous and well cooked Thanksgiving Dinner for granted because it is a tradition and every year you have the same dishes. Here is a way to give them a fresh perspective on being thankful even for the food.
First thing to do is to go and shoot yourself a six pack of crows. Show them to everyone so they start anticipating the debacle to follow.
Fillet off each side of the breast and then cut that in half and soak it for a day or so.
Make some batter and cut up an onion into rings. Fry up the crow and the onion rings. If you fry the crow a little extra to ensure it is well done it will be really tough. Then make some pan gravy and add mushrooms if you wish.
Roll out a pan of biscuits and bake until golden.
Serve this meal a day or so before Thanksgiving and then on Thanksgiving everyone will be really thankful that they are not having crow again!!!